Wine Menu for Doc's Restaurant

WHITE

VILLAGIO PINOT GRIGIO | Sicily, Italy
Fresh and rich fruity aromas of apple and pear with a hint of citrus on the palate. 
glass (8) / bottle (24)

CANTINA VALLE ISARCO PINOT GRIGIO | Alto Adige, Italy 
Elegant, with a subtle mineral almond note. 
bottle (38)

OWEN ROE REISLING | Prosser, Washington
Aromas of tropical fruit, on the palate, notes of green apple and mandarin orange. 
glass (10) / bottle (32)

LITTLE SHEEP SAUVIGNON BLANC | Marlborough, New Zealand
Bright citrus notes on the nose, with an herbaceous mid-palate flavor, ending with perfect acidity. 
glass (9) / bottle (28)

CLOS ANAIS CHARDONNAY | Napa, California 
Bright bristling acidity, which shows a richness of vanilla and oak on the nose, hints of pear, 
oak and lavender flavors.
glass (8) / bottle (24)

WALT CHARDONNAY | Sonoma, California 
Aromas of hazelnuts and peach, flavors of lemon, stone fruit and subtle oak.
bottle (65)

HENRI BOURGEOIS MONT DAMNES SANCERRE | Loire, France
Lime, apple and gun flint aromas balanced by ripe tropical and yellow orchard fruits.
bottle (68)

CLOS DES LUNES BORDEAUX BLANC | Bordeaux, France 
Bright acidity with characteristics of lemon and salt.
bottle (44)

PINK & BUBBLY

CHANDON BRUT CLASSIC | California 
Signature flavor profile of apple, pear and citrus flavors.
(10 / 187 ml)

POL ROGER BRUT RESERVA | Champagne, France
Flowery, delicate aroma with fruit and complexity.
(49 / 375 ml) (86 / 750 ml)

HECHT & BANNIER CÔTES DE PROVENCE ROSÉ | Côtes de Provence, France 
Fine acidity and light poised fruity character, orange zest and an herbal touch.
(glass 12 / bottle 42)

VILLA JOLANDA MOSCATO | Piedmont, Italy 
Intense and aromatic fragrance of wine and strawberry fruit.
(9 / 187 ml)

VILLA JOLANDA PROSECCO | Piedmont, Italy 
Sparkling wine with a brilliant straw-yellow color and fine and persistent perlage.
(9 / 187 ml)

RED

EOS ESTATE CABERNET SAUVIGNON | Central Coast, California
Aromas of blackberry and cassis, flavors of black cherry with a hint of earthiness.
glass (8) / bottle (24)

HINDSIGHT CABERNET SAUVIGNON | Napa Valley, California 
Black cherry, mocha, vanilla, black currant on the nose, with flavors of blackberry & cracked pepper.
bottle (65)

ESPRIT BARVILLE COTES DU RHONE | Rhone, France 
Spicy hints of pepper and thyme, smooth & warming flavor profile.
bottle (28)

MARGARET MERLOT | Central Coast, California 
Aromas of smoked pork and grilled fruits, flavors of dried berries and smoked nuts.
glass (9) / bottle (28)

CHATEAU DE SALES POMEROL | Bordeaux, France 
Vanilla and anise on the nose followed by plum and linzer torte flavors.
(74% Merlot + 20% Cabernet Franc + 6% Cabernet Sauvignon)
bottle (72)

TOMAIOLO CHIANTI RESERVA | Tuscany, Italy
Fruity with a violet fragrance, flavors of dark chocolate and black cherry.
glass (9) / bottle (28)

AGUA DE PIEDRA MALBEC | Mendoza, Argentina 
Aromas of plum and blackberries, finishes strong and smooth with hints of earthiness.
glass (8) / bottle (22)


LOUIS LATOUR BOURGOGNE PINOT NOIR | Burgundy, France
Cherry on the nose, liquorice and red fruit on the mouth.
glass (12) / bottle (42)

WILLAMETTE VALLEY VINEYARDS “WHOLE CLUSTER” PINOT NOIR | Willamette Valley, Oregon
Aromas and flavors of bing cherry, cocoa and baking spices with a hint of earthiness.
bottle (50)

LAN GRAN RESERVA RIOJA | Alta Rioja, Spain
Cinnamon and vanilla aromas, with hints of leather and tobacco leaf.
bottle (47)

PEDRONCELLI “MOTHER CLONE” ZINFANDEL | Sonoma, California
Soft, silky and well-integrated succulence, with touches of leather saddle, black pepper, smoke and brick.
bottle (36)